Baked pasta on a weeknight? You betcha!
Growing up in a traditional Italian family in the 1970’s & 1980’s our special meals usually consisted of a homemade lasagna or homemade cannelloni…
Growing up in a traditional Italian family in the 1970’s & 1980’s our special meals usually consisted of a homemade lasagna or homemade cannelloni…
First let’s recap–we used 3 different flours to produce 3 pizzas. The same recipe and cooking method, just 3 different flours or blends.
Ever since I lived in Italy during the 1990s, I’ve been curious about the differences between North American flour and Italian flour.
“Olive oil is one of the most frequently adulterated food products in the EU…” Extra Virginity, Tom Mueller Extra virgin olive oil, REAL extra virgin …
So what exactly is a Nonna? The translation is of course Grandmother, but the “quintessential Nonna” is more than that and may not even have grandchildren!
I crave soups when the weather is cold. I grew up in a home where every Saturday in the Winter, homemade soup was on the menu.