Not all pizza is created equal; easy, failproof pan pizza!
To really delve into this topic, we must first look at the types of pizza available in Italy today.
The BEST apple cake…so moist! (GF)
This is an adaptation of my classic Apple Cake…simple ingredients and although it is GF everyone will love it!
What Italian’s crave…Pasta al Pomodoro!
If we were ever strapped for time to get dinner on the table, the “go to” was usually “Pasta al pomodoro” which translates to “Pasta with tomatoes”.
Asparagus & Parmigiano Frittata
In my part of the country, when we start seeing local asparagus popping up in the grocery stores, that is a sure sign of Summer!
